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Research update: CrossCurrents Winter 2002/03

CrossCurrents

Good health of wine drinkers may be due to lifestyle

The good health of wine drinkers may be due not to wine consumption, but to contributing lifestyle factors, according to researchers at Duke University Medical Center. Results of the study, which examined 4,400 middle-aged men and women, suggest that research conducted in recent years linking alcohol and in particular wine consumption with better health may have failed to fully examine the attendant health-conscious lifestyles of moderate wine drinkers. The researchers found that moderate wine drinkers reported lower saturated fat and higher fibre intakes, including more servings of fruit and vegetables and fewer servings of red or fried meats. They also exercised more and were less likely to smoke than individuals who preferred drinking beer or spirits or who abstained from alcohol altogether. Thus, the researchers conclude that the apparent health benefits of wine may be a result of dietary habits and other lifestyle factors.

American Journal of Clinical Nutrition, August 2002, v. 76 (2): 466-472. John C. Barefoot, et al, Department of Psychiatry and Behavioral Sciences, Duke University Medical Center, Durham, North Carolina.

Poor prognosis for elderly people with depression

The natural history of late-life depression in the community appears to be poor, say researchers, with elderly individuals representing the group with the worst prognosis. This is the conclusion reached by researchers at Vrije Universiteit in Amsterdam, the Netherlands. The six-year study involved interviews with 277 elderly participants of the Longitudinal Aging Study who had previously been diagnosed with mild-to-severe depression. Theirs is the first study of its kind to use repeated measurements over an extended period within a rigorous design. Symptoms of depression were short-lived in only 14 per cent of participants; there were remissions in 44 per cent and 32 per cent reported chronic depression. While participants with subthreshold depression had the best outcome, compared with those with major depressive disorder, dysthymic disorder and double depression, the prognosis for these individuals was still unfavourable in most cases. These individuals were also at high risk of developing affective disorders. The researchers indicate that previous community studies of the elderly seem to have underestimated the severity of the prognosis for late-life depression. They state that designing and testing interventions should have a high priority, especially in the area of non-major depression.

Archives of General Psychiatry, July 2002,v. 59 (7): 605-611. Aartjan T.F. Beehman et al, Department of Psychiatry and the Institute of Extramural Medicine, Vrije Universiteit Amsterdam, Amsterdam, the Netherlands.

Smokers prone to panic attacks may share neurotic traits

There may be a link between cigarette smoking, panic attacks and neuroticism, according to research conducted at the New York State Psychiatric Institute and Columbia University. The study, conducted on 3,000 adults throughout the United States, measured the level of neuroticism among participants through such factors as moodiness, worrying, nervousness and lack of calm. Of the 146 participants who experienced panic attacks, 81 per cent said they were once regular smokers. In addition, participants who were defined as being neurotic were more likely than others to report former or current smoking and a history of panic attacks. Consistent with previous findings, the results suggest that panic attacks are associated with greater risk of smoking but provide new evidence that neuroticism may play an essential role in this relationship. The researchers conclude that neuroticism may reflect an underlying shared vulnerability to the co-occurrence of cigarette smoking and panic attacks; however, the mechanism for the observed association is not yet known.

American Journal of Psychiatry, July 2002, v. 159 (7): 1208-1213. Renee Goodwin and Steven P. Hamilton, Department of Psychiatry, New York State Psychiatric Institute and Joseph L. Mailman School of Public Health, Columbia University, New York, NY.

Schizophrenia may be linked to two genes

Two separate studies, undertaken in Ireland and Iceland, have each pointed to a specific gene that may contribute to the onset of schizophrenia. Since 1983, genetic data was gathered from 270 Irish families, each with several members with schizophrenia, by researchers at Virginia Commonwealth University. Data for Icelandic participants was collected by Decode Genetics, an Icelandic company that researches disease-causing genes. Schizophrenia is a challenge to researchers, as many different mutated genes contribute to it, and it is not inherited in a traceable pattern. Both the Irish and Icelandic teams analyzed small runs of DNA known as markers along the genome, or total DNA, of participants. Analysis of various markers showed certain gene variations are significantly more common in family members with schizophrenia than in unaffected relatives. In the Irish study, mutations in the dysbindin gene (which is involved in the operation of synapses) were found to be more common in individuals with schizophrenia. The Icelandic study found another common gene - neuregulin-1 - involved in synapse activity, whose mutation could result in "miswiring" in the brain's neuronal circuitry. The researchers caution that further research is required to confirm and extend the findings of an association between these two genes and schizophrenia.

American Journal of Human Genetics, July 2002, v. 71 (2): 337-348. Richard E. Straub, et al, Virginia Commonwealth University, Richmond, Virginia.

CrossCurrents Winter 2002-03

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